cynth (cynthtastic) wrote,
cynth
cynthtastic

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Recipe

OK so OK so OK...

Pop popcorn. Retain unpopped kernels. Transfer to frying pan. Add small amount of olive oil. Heat and shake like Jiffy Pop.

Even the kernels that don't pop seem to slightly cook. That is, they don't necessarily change shape, but they are chewable and tasty.

Consume.

Cut, print, drunk.
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